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Emma: Emma isst (3551167419)

Viele Sachen schmecken lecker, ob vom Markt oder vom Bäcker. Was mag Emma und was mag der kleine Betrachter? Hier dürfen die kleinen Leser miterleben, was es heißt, zu essen - mit allen Sinnen: Bei Spaghetti mit Tomatensoße lässt sich herrlich spritzen, ein großes Stück Wassermelone ist nicht nur wohltuend saftig, sondern auch viel größer als der Mund, Gemüse ist gesund, aber ob es immer lecker ist?Kurze, eingängige Reime laden zum Mitsprechen ein. Product details For ages 1+ Format Board book | 16 pages

The Art Book : Big Ideas Simply Explained (9781465453372)



What is Fauvism? Which event inspired Picasso's Guernica? Who connects Andy Warhol and David Hockney?

This comprehensive volume answers all these and more. In a grand timeline of art, it explains how one movement influenced the next, discusses influential painters, sculptors, and artists, and showcases 80 of the world's greatest artworks.

Throughout history, art has taken many forms and offers a kaleidoscopic variety of expression. With The Art Book as your companion, you can browse the world's most important artworks, from prehistoric Altamira cave paintings to pop art and avant-garde video installations.

You can observe artistic inspiration evolving from religious themes in the Middle Ages to abstract shapes and color in the 20th century and understand the ideas that inspired masterpieces by Botticelli, Rembrandt, Klimt, Matisse, and many more. Annotations draw attention to key details of masterpieces, and diagrams offer succinct explanations of art forms and help you contrast techniques of painters such as Cézanne and van Gogh.

With insightful quotations and detailed timelines, The Art Book is a thought-provoking and essential reference for students and art-lovers everywhere.


Product details

  • Hardback | 352 pages
  • 203 x 241 x 30mm | 1,270g
  • Dorling Kindersley
  • New York, United States
  • English
  • 1465453377
  • 9781465453372
  • 685,435


Download The Art Book : Big Ideas Simply Explained (9781465453372).pdf, available at pdfebookfree.download for free.

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